City Libraries, City of Gold Coast

Food and war in twentieth century Europe, edited by Ina Zweiniger-Bargielowska, Rachel Duffett, Alain Drouard

Label
Food and war in twentieth century Europe, edited by Ina Zweiniger-Bargielowska, Rachel Duffett, Alain Drouard
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Food and war in twentieth century Europe
Medium
electronic resource
Nature of contents
dictionariesbibliography
Responsibility statement
edited by Ina Zweiniger-Bargielowska, Rachel Duffett, Alain Drouard
Classification
Content