City Libraries, City of Gold Coast
Cooking, Chinese + Social aspects
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking, Chinese + Social aspects
Name
Cooking, Chinese + Social aspects
Focus
Cooking, Chinese + Social aspects
Sub focus
Social aspects
Cooking, Chinese
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Incoming Resources
Subject of
1
The globalization of Chinese food, edited by David Y.H. Wu and Sidney C.H. Cheung
Outgoing Resources
Focus
1
Cooking, Chinese + Social aspects
Sub focus
2
Social aspects
Cooking, Chinese
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