The globalization of Chinese food, edited by David Y.H. Wu and Sidney C.H. Cheung
Type
Label
The globalization of Chinese food, edited by David Y.H. Wu and Sidney C.H. Cheung
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
maps
Index
index present
Literary Form
non fiction
Main title
The globalization of Chinese food
Responsibility statement
edited by David Y.H. Wu and Sidney C.H. Cheung
Series statement
Anthropology of Asia series
Contributor
Subject
Is Part Of
Incoming Resources
- Has instance1