Bibliograph

Handheld pies, dozens of pint-sized, sweet & savory pastries, by Sarah Billingsley and Rachel Wharton, photographs by Ellen Silverman

Type

Label

Handheld pies, dozens of pint-sized, sweet & savory pastries, by Sarah Billingsley and Rachel Wharton, photographs by Ellen Silverman

Language

eng

Bibliography note

Includes bibliographical references and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Handheld pies

Nature of contents

bibliography

Responsibility statement

by Sarah Billingsley and Rachel Wharton, photographs by Ellen Silverman

Sub title

dozens of pint-sized, sweet & savory pastries

Summary

"What s better than small treats? Eating with your hands! This enticing cookbook delivers on both counts in one adorable package. Pie-lovers everywhere will be thrilled to find their favorite recipes plus fabulous new creations. Savory pies also make an appearance: grab a Bacon, Egg, and Cheese Breakfast Pie on the way out the door in the morning! Ideal for beginning and seasoned bakers alike (a chapter on crusts offers all the instruction anyone needs to make delicious, flaky pastry with ease!), Handheld Pies proves that good things definitely come in small packages"

Target audience

general

Classification