City Libraries, City of Gold Coast

Smart foods for ADHD and brain health, how nutrition influences cognitive function, behaviour and mood, Dr. Rachel V. Gow ; forewords by Rory Bremner and Professor Robert H. Lustig

Label
Smart foods for ADHD and brain health, how nutrition influences cognitive function, behaviour and mood, Dr. Rachel V. Gow ; forewords by Rory Bremner and Professor Robert H. Lustig
Language
eng
Bibliography note
Includes bibliographical references and index
Index
index present
Literary Form
non fiction
Main title
Smart foods for ADHD and brain health
Nature of contents
bibliography
Responsibility statement
Dr. Rachel V. Gow ; forewords by Rory Bremner and Professor Robert H. Lustig
Sub title
how nutrition influences cognitive function, behaviour and mood
Summary
Changing a child's diet will improve not just their physical health, but also their mental well-being, mood, and cognitive function at a fundamental level. This book highlights the link between nutrition and cognitive function, and demonstrates the crucial role of diet in supporting children with ADHD. Written by an internationally-recognised leader in the growing field of nutritional psychiatry, this book takes a nutrition-based look at ADHD and its management. Combining the latest theory and research with the inspirational stories of a range of professionals and individuals whose lives have been touched by the issues raised, Rachel also includes accessible tips throughout and a chapter of recipes to promote brain health. This is the go-to guide to understanding the interplay of brain health and nutrition, and supporting families to build a diet that ensures children reach their full potential in life
Classification
Content