Where do grains come from?, Linda Staniford
Type
Label
Where do grains come from?, Linda Staniford
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Where do grains come from?
Nature of contents
bibliography
Responsibility statement
Linda Staniford
Series statement
From farm to fork
Summary
This fascinating book looks at how grains are produced, taking the rice we eat as an example. It shows us how rice is planted, grown then harvested, and how it is then shipped to supermarkets or stores to land on our tables. It highlights that not all food is local, often coming from very far afield
Target audience
juvenile
Classification
Creator
Content
Author
Is Part Of
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
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