City Libraries, City of Gold Coast

Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain

Label
Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
Language
eng
resource.biographical
autobiography
Index
no index present
Literary Form
non fiction
Main title
Kitchen confidential
Responsibility statement
Anthony Bourdain
Sub title
adventures in the culinary underbelly
Summary
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine. The commercial kitchen is described as an intense, unpleasant and sometimes hazardous place of work staffed by what he describes as misfits. Bourdain believes it is no place for hobbyists and all those entering this industry will run away screaming if they lack a masochistic, irrational dedication to cooking. The book alternates between a confessional narrative and an industry commentary, providing insightful and humorous anecdotes on the cooking trade. Bourdain details some of his personal misdeeds and weaknesses, including drug use and excessive lifestyle. He explains how restaurants function economically and the various restaurateur's tricks of which consumers should be aware
Target audience
adult
resource.variantTitle
Adventures in the culinary underbelly
Classification

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