The dim sum field guide, a taxonomy of dumplings, buns, meats, sweets, and other specialties of the Chinese teahouse, written and illustrated by Carolyn Phillips - (hbk.)
Format
(hbk.)
Label
The dim sum field guide, a taxonomy of dumplings, buns, meats, sweets, and other specialties of the Chinese teahouse, written and illustrated by Carolyn Phillips - (hbk.)
Note
Includes index
Isbn
9781607749561
Physical Description
169 pages, illustrations, 17 cm.
Specific Material Designation
regular print
Cover Art
Carrier category
Copyright
Media category
Publication
Mapped to
Incoming Resources
- Item of1
Outgoing Resources
- Instantiates1
- Carrier category1
- Copyright1
- Media category1
- Publication1
- Mapped to1