Bibliograph

Dim sum, small bites made easy, Helen & Lisa Tse ; photography by Gareth Morgans ; foreword by Ken Hom

Type

Label

Dim sum, small bites made easy, Helen & Lisa Tse ; photography by Gareth Morgans ; foreword by Ken Hom

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Dim sum

Responsibility statement

Helen & Lisa Tse ; photography by Gareth Morgans ; foreword by Ken Hom

Sub title

small bites made easy

Summary

Helen and Lisa Tse have been cooking the original recipes that have been handed down through the generations of their family all their lives. Dim Sum they offer everyone a chance to experience the popular Sweet Mandarin Cookery School dim sum masterclass in their very own kitchen. Dim sum recipes span a huge variety of techniques and ingredients, and Helen and Lisa share their skills to demonstrate the perfect creation of an authentic Chinese experience at home with ease. The delicious recipes include Shanghai Dumplings, Mango and Prawn Rolls and Spare Ribs, favourites such as BBQ Skewers and Pork Dumplings, as well as more challenging dishes such as Chrysanthemum Shaped Pastry, Cuttlefish Dumplings, and a range of dim sum desserts

Target audience

adult

Classification