Label
Food habits -- Italy
Incoming Resources
- The Umbrian Supper Club, by Marlena de Blasi
- Pasta Grannies, comfort cooking, Vicky Bennison
- Delizia!, the epic history of the Italians and their food, John Dickie
- Yidali yin yue chu fang, gu dian yin yue hao hao chi, Yang Furu zhu = Buon appetito
- Pasta Grannies, the secrets of Italy's best home cooks : the official cookbook, Vicky Bennison ; photography by Emma Lee
- Jamie's Italy, Jamie Oliver ; photographs by David Loftus and Chris Terry
- Gastronomy of Italy, Anna Del Conte
- How to be Italian, eat, drink, dress, travel and love la dolce vita, Maria Pasquale
- Two greedy Italians, Series 2
- Made at home, the food I cook for the people I love - family recipes for every day, Giorgio Locatelli with Sheila Keating ; photographs by Lisa Linder
- The anthropology of food and body, gender, meaning, and power, Carole M. Counihan