Incoming Resources
- Penang local, cult recipes from the streets that make the city, Aim Aris and Ahmad Salim ; photography by Georgia Gold
- Malaysian kitchen, explore the exquisite food and cooking of Malaysia, with 80 superb recipes shown step-by-step in more than 350 beautiful photographs, Ghillie BaÅ an and Terry Tan
- Sambal shiok, the Malaysian cookbook, Mandy Yin ; photography by Louise Hagger
- Malaysian cooking, a master cook reveals her best recipes, by Carol Selva Rajah
- Malaysian home cooking, Lee Sook Ching ; photographer, Yu Hui Ying
- The best of Chef Wan